Our dried shrimp is perfect as a snack on its own, or as an ingredient in a variety of dishes. It has a unique umami flavor and a crispy texture that makes it a popular snack in Hawaii. Our dried shrimp is also high in protein and low in fat, making it a healthier snack option.
At Snack Hawaii, we take pride in offering only the highest quality dried shrimp. Our shrimp is carefully sourced and prepared using traditional methods to ensure the best taste and texture. We package our dried shrimp in convenient resealable bags to ensure maximum freshness and ease of use.
Whether you're looking for a quick and easy snack or a flavorful ingredient for your next dish, our dried shrimp is the perfect choice. Order a bag today and taste the unique flavors of Hawaii!
Dried Shrimp from Louisiana, USA. Harvested seasonally. Use in a variety of Asian dishes. Kick your favorite stir fry or soup up a few notches with a handful of these delicious shrimp. Also great with beer or added to poke. In Hawaii you may have heard them referred to as Opae or Ebi. Refrigerate after opening for maximum freshness.
Dried Shrimp from Louisiana, USA
Beautiful red color without any food coloring
Add Umami flavor to your food
Ingredients: Shrimp and salt.
Q: What is dried shrimp?
A: Dried shrimp is a seafood snack that has been dried using traditional methods to remove the moisture and preserve the flavor. It has a unique umami flavor and a crispy texture that makes it a popular snack in Hawaii.
Q: How is dried shrimp made?
A: Dried shrimp is made by cleaning and washing fresh shrimp, then drying them in the sun or in a dehydrator until all the moisture has been removed. The dried shrimp is then seasoned and packaged for consumption.
Q: Is dried shrimp healthy?
A: Dried shrimp is a good source of protein and is low in fat, making it a healthier snack option. However, it is also high in sodium, so it should be consumed in moderation.
Q: How should I store my dried shrimp?
A: We recommend storing your dried shrimp in an airtight container in a cool, dry place, away from direct sunlight. This will help preserve its freshness and flavor.
Q: How can I use dried shrimp?
A: Dried shrimp can be eaten on its own as a snack or used as an ingredient in a variety of dishes. It can be added to salads, soups, stir-fries, and rice dishes to add flavor and texture.
Q: Can dried shrimp be rehydrated?
A: Yes, dried shrimp can be rehydrated by soaking it in water for 15-20 minutes before using it in a dish. This will help soften the texture and bring out the flavor.