The Story of Mountain Thunder Organic Kona Coffee

Mountain Thunder Organic Kona Coffee is more than just a cup of joe — it’s a family tradition rooted in Hawaii’s Big Island. Nestled in the lush cloud forests of Kaloko, this certified organic farm has earned awards for its rich, bold Kona beans while practicing sustainability that protects the land. From volcanic soil to animal-powered compost, every sip of Mountain Thunder tells a story of care, quality, and the unique Kona terroir.

Why Mountain Thunder Stands Out

• 100% Certified Organic Kona Coffee

• USDA Organic, Kosher Certified, Hawaii Seal of Quality

• Hand-picked and roasted in small batches

• 15+ awards for flavor and quality

• Family-owned and operated

When you choose Mountain Thunder, you’re not only enjoying world-class Kona beans, but also supporting a farm that values tradition and sustainability.

Where Kona Coffee Is Grown

Kona coffee is produced in a small region of Hawaii’s Big Island, where the climate is perfect for cultivation. Sunny mornings, misty afternoons, and nutrient-rich volcanic soil create the conditions that give Kona beans their smooth, balanced taste. Mountain Thunder’s farm sits in this cloud forest, making it one of the most ideal spots for organic coffee in the world.

Donkeys, Compost & Sustainable Farming

One of the most talked-about aspects of Mountain Thunder is its use of animals in farming. Goats, geese, and donkeys roam the farm, naturally controlling weeds and contributing manure. This manure, along with seaweed and local plant material, is carefully composted into a nutrient-rich fertilizer.

Some visitors call it “donkey poop coffee,” but the truth is even better — it’s a sustainable farming method that enriches the soil without chemicals. The result is healthier coffee trees and a cup of Kona coffee with more depth and character.

Farm Tours & Visiting Mountain Thunder

Planning a trip to Hawaii? Mountain Thunder offers daily farm tours where visitors can:

• See the full coffee process from bean to cup

• Walk through the cloud forest orchards

• Learn about organic and sustainable practices

• Meet the mini donkeys and other farm animals

These tours are a hit with both families and coffee enthusiasts, making it a fun and educational stop on the Big Island.

Where to Buy Mountain Thunder Coffee

You can purchase Mountain Thunder Coffee directly from:

• Mountain Thunder’s official website

• Local Hawaiian retailers

• Kona coffee gift packs and samplers

• Snack Hawaii’s curated Kona coffee collection

Whether you prefer whole beans or ground, or want to gift a taste of Hawaii, Mountain Thunder offers options for every coffee lover.

FAQs About Mountain Thunder Coffee

What is Mountain Thunder Coffee?
Mountain Thunder is a Kona-based, family-owned coffee farm producing USDA-certified organic beans grown in Hawaii’s volcanic cloud forest.

Is Thunder Mountain Kona Coffee really grown with donkey manure?
Yes — donkeys and other animals provide manure that’s composted into organic fertilizer. It’s sustainable farming, not beans digested by animals.

Where is Mountain Thunder Coffee located?
In Kaloko, Kona on the Big Island of Hawaii — one of the most prized coffee-growing regions in the world.

Is Mountain Thunder Coffee certified organic?
Yes. It’s USDA Certified Organic, Kosher certified, and holds the Hawaii Seal of Quality.

Can I visit Mountain Thunder Coffee Farm?
Yes — daily tours are available, offering a behind-the-scenes look at organic farming and Kona coffee production.

What makes Kona coffee special?
Kona’s volcanic soil, tropical climate, and hand-picking process create coffee that’s smooth, rich, and low in acidity.